5oz. Filet Mignon, Organic Mushroom, Cabernet Demi Glace, Tarragon Sauteed Shrimp, Lemon Confit & Brioche Toast Point
Fiji Apple, Spiced Walnut Duck Confit Ravioli, Sliced Duck Breast, Sundried Cherry Port Sauce
Cranberry-Fig Pinot Noir Chutney, Grilled Fig, Pomegranate Seeds