*SLICED HANGER STEAK     24
Sautéed Onions, Mushrooms, Cabernet Demi Glaze 

WILD SALMON     24
Cilantro Heirloom, Tomatoes, Sangria Broth

* TUNA STEAK (Served Rare)     26
Barbeque Rubbed, Fire Roasted Red Pepper - Corn Slaw

VEAL SCALOPPINE     25 
Toasted Bread Crumbs, Bleu Cheese, Fresh Mozzarella,
Roasted Tomato Demi Glace

FRENCH BREAST OF CHICKEN     18
Frisee, Mango - Stilton Salad, Orange Basil Vinaigrette

BEST OF BOTH WORLDS     38
Filet Mignon, Oyster Mushrooms, Cabernet Demi Glace Chilean Sea Bass,
Fiji Apple Salad, Pomegranate Reduction

LOBSTER STUFFED RIGATONI     22
Lump Crab, Asparagus Tips, Sherry Cream

CAVATELLI AU POIVRE     20
Filet Mignon Medallions, Wild Mushrooms, Gorgonzola Au Poivre